Whole Cacao Fruit Bar

A pioneering collaboration with Dr. William Li, we bring you Pure Plant. The Whole Cacao Fruit chocolate bar is made using Baba de Cacao, the sweet pulp that suspends the beans. Here, it has been freeze-dried and gives the bar its parfum of lychee and tropical notes. Floral, sweet and tropical, the Whole Cacao Bar is a new way to experience chocolate as nature intended it. In addition to the use of the entire cacao fruit, the Whole Cacao Fruit bar has been blended with raw honey. 

No Refined Sugars ٠ High in Theobromine ٠ Rich in Flavanols   

Care:
Keep this Vosges Cacao Chocolate Bar box in a cool, dry place until serving. Consume by listed expiration date.

 Details:
Processed on equipment that also processes Milk, Soy, Wheat, Eggs, Peanuts and Tree Nuts.

(1) Whole Cacao Fruit Bar, 2 oz: Wildflower nectar raw honey + whole cacao pod